Just when we thought there was not much.
Devillish eggs
Smoked Hungarian sausage (csabai)
Homemade pickled string beans
Prosciutto
Cheese
One avocado (drizzled with oil and lemon juice, and sprinkled with chili flakes)
this is what’s in our fridge
05 May
This entry was published on May 5, 2012 at 6:56 pm and is filed under almuerzo.
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today's forage 
I love this! It’s like a found poem, and also just really fun to think about delicious meals that can be made from odds and ends.
My favourite thing, Elizabeth. When the fridge is empty, the best meals appear!